Bioelectricity is gaining momentum in Brazil, accounting for 9% of the country’s power supply, with sugarcane bagasse alone responsible for 75% of bioenergy generation. However, despite its massive potential, the sector still struggles with regulatory and market barriers that hinder its full expansion.
The BECCS (Bioenergy with Carbon Capture and Storage) technology is one of the biggest innovations in the fight against climate change. More than just a sustainable alternative, this approach enables CO₂ removal from the atmosphere while generating energy, driving a real revolution in the low-carbon economy.
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